31 Days of Fall: Homemade Pumpkin Spice Latte (Vegan & GF)!


October means one thing, pumpkin spice lattes!  Today I decided to skip the line and make my own, and I’m already obsessed…



  • Coffee of your choice  *I make mine using a french press
  • Milk of your choice
  • A cute mug!
  • Pumpkin (or pumpkin pie filling)
  • Ground cinnamon
  • Ground nutmeg
  • Ground cloves
  • Can opener
  • Measuring spoons

Step One


Make your coffee!  I make mine in a french press, and I let it steep for about three minutes!


Step Two


Once your coffee is finished, add approximately one tablespoon of pumpkin and stir!  Then add one teaspoon of ground cinnamon, a half of a teaspoon of nutmeg, and a half of a teaspoon of ground cloves!  Make sure you stir well!


Step Three


Once all of the ingredients are combined, add in the milk of your choice!  Everyone has a different coffee to milk ratio, so fill to your liking!


Step Four


Mix well, and you’re done!  I added some ground cinnamon to the top, and enjoyed!

Definitely let me know if you try this recipe, it’s absolutely a must for fall!  The best part is, this recipe is vegan and gluten free!!  Yay!!  I hope you all have a lovely Wednesday filled with lots of love and good vibes!

xo, Tessa

Today’s Inspiration